Description

Easy and delicious one-bowl peanut butter blondies! Full of peanut butter flavor and melty chocolate, these will quickly become a family favorite!

Ingredients

Scale

Ingredients:

1 cup peanut butter (I used Justin’s creamy peanut butter)

1/2 cup butter (1 stick)

2 teaspoons vanilla extract

2 eggs plus 1 yolk

1 cup brown sugar

1/2 cup granulated sugar

1 2/3 cups all-purpose flour

1 teaspoon salt

1 teaspoon baking powder

1 1/2 cups chocolate chips

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Instructions

Directions:

Preheat the oven to 350 degrees F. Grease a 9×13 baking dish and set aside. (This ceramic baking dish is my favorite!)

In a large microwave-safe mixing bowl, combine the butter and peanut butter. Melt in the microwave for about 10-15 seconds or until the butter and peanut butter are just liquefied. Mix the two together with a whisk. Whisk in the vanilla, eggs and yolk, and both sugars until well combined. Add flour, salt and baking powder, and combine using a spatula. Add the chocolate chips.

Press the dough into the prepared baking dish. Bake for 25-30 minutes, or until a toothpick comes out with moist crumbs. Allow to cool for a few minutes before cutting in, if you can stand it!