The simplest, easiest party appetizer ever – and also the most delicious! These quick and easy crockpot bourbon meatballs take just a few minutes of hands-on prep time. They fill your house with the most delicious aromas. AND they taste amazing, making them the ultimate entertaining recipe.
We also love these for an easy weeknight dinner! Paired with a green salad and garlic mashed potatoes, this is a perfect dinner idea for busy evenings.
These easy, chewy and cheesy stuffed soft pretzels are about to become your new best friend. The perfect entertaining recipe – these are great for sports parties, movie nights, you name it! Taking the traditional soft pretzel up a notch, these are filled with white cheddar cheese and a bit of garlic powder. Slightly crispy on the outside, and gooey cheesy deliciousness on the inside. It doesn’t get much better than that!
These amazing sweet, spicy and salty bourbon glazed peanuts are perfect for baseball games, football watching parties (Super Bowl, anyone?), or enjoying with a movie! Incredibly quick and easy, these delicious nuts are sure to be a hit at your next party. The woodsy and peppery rosemary compliments both the warm Brown Sugar Bourbon and spicy cayenne perfectly – these nuts are a flavor explosion with every bite!
Holiday desserts are great (Cranberry Orange Cake anyone?), but what I reallllly love about the holidays are the delicious appetizers. All the dips over here, please! So I’m really excited to share this super yummy appetizer with you! These Cranberry Jalapeno Poppers are a little sweet, a little spicy, and very cheesy!
With just a handful of ingredients, these jalapeno poppers couldn’t be easier! I love the flavor of the cranberries and jalapenos together, and I really love the flavor of the cranberries and cumin together. Add in the chives, cilantro and the yum factor goes sky high!
Makes 16 Rolls
Ingredients:
2 cans crescent rolls (I like Annie’s)
8 oz block of full-fat cream cheese
6 Tablespoons dried cranberries
2 Tablespoons chives, chopped
1 jalapeno, seeded and diced
1/4 cup cilantro, chopped
1/4 teaspoon cumin
1/8 teaspoon smoked paprika
Directions:
Preheat the oven per the crescent roll directions. Line a baking sheet with foil and spray with non-stick spray. Combine all the ingredients except the rolls in a medium sized mixing bowl, and stir together with a spatula until well combined. Spoon a tablespoon of the cream cheese mixture into the wide end of each crescent roll, and roll toward the point. Bake about 10-12 minutes, or until golden brown. Serve hot!
